Handfield inn | At the outskirts of the Richelieu river

2012-01-16

Sugar House

Opens the end of February to April

Various menus - Seasonal menus - À la carte menus

The Handfield Inn’s Restaurant offers an exquisite and refined menu which reflects a delectable gastronomic cuisine: a passionate demonstration of our Chef’s intuitive talent.

The Restaurant serves breakfasts, lunch and sunday Brunch. At dinner time, we create a "table d’hôte" that accents local rural products and recipes from Quebec’s yesteryears, as well as our long established family tradition.